I ask you....have any of you ever served up costo enchiladas? if yes, maybe you can answer me this. if not, go buy some and tell me what you think. they taste mmmmmmmmmmmm decent, not nummy, but they do fill the spot and again, you're not really having to cook them. but here's the deal. i heated them up as directions said. and we ate them. they are even going to be lunch for some of us (gee, i wonder who gets a lunch everyday?). and then, it was time to put the left overs into the fridge. i took off the aluminum foil i covered the dish with and attempted to put the lid back onto it BUT it did not fit. thats right. when purchased, enchiladas were in a plastic serving dish with a plastic lid ala costco. you take the lid off, cover with foil and pop into the oven for 40 - 50 minutes. the lid fit just fine when i bought them, but after going into the oven, the dish no longer fit the lid. the dish shrunk but at least 1/2 inch. i know, you are thinking, "impossible!" but i am telling you the truth.
so if any one can 'splain this to me, please do. and do not attempt to tell me i should not be putting plastics in the oven and/or microwave to cook in. i will however, consider that line of thought, because that shrinking plastic had to have gone somewhere.
and while youre at it,,,if you know how to get ride of this stupid underline and blue ink,,, let me know that too.
3 comments:
I gots no help for ya, sorry.
I do however love cooking dinner in my Deep Covered Baker that I sell with my unspecified business endeavor because I cook nearly everything in the microwave with it - meatloaf, ribs, pork loin, barbecue chicken...
I *hate* heating up the kitchen in the summer, even if it was only about 65 here yesterday.
xoxo
Perhaps if you put the lid in the oven along with the serving dish, they both will shrink at the same rate, and there by fit when they come out. I have also used my outdoor bbq to bake stuff on hot days.
we chews stake bones at ur hows. sumtime chews paper bags. can have encholatters two? we no shreenk. get bigg dog!
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